Food information
Ingredients & allergens.
Your safety matters. Please read this before ordering.
Allergens
Cakes and cupcakes typically contain common allergens such as cereals containing gluten (wheat), eggs, milk and soya, and may contain or come into contact with nuts and other allergens. Products are not described as allergen-free.
Full ingredient and allergen information for each specific product is provided by Brodie when your order is discussed and confirmed. Always tell Brodie about any allergy or dietary requirement before ordering.
Ingredients
Ingredients vary by design, flavour and decoration (for example buttercream, fondant, chocolate and sprinkles). Please ask for the ingredient list for your chosen bake.
Product storage guidance
- Keep cakes and cupcakes in a cool, dry place away from direct sunlight and heat.
- Keep in the box until ready to serve.
- Specific storage and best-before guidance is provided with each order.
Questions
Call 07808 550652 or send an enquiry.